The definitive guide to South Asian lingo

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March 6, 2013, Word of the Day
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Definition

Papadum is a thin, crisp Indian preparation sometimes described as a cracker or flatbread. It is typically served as an accompaniment to a meal in India. It is also eaten as an appetizer or a snack and can be eaten with various toppings such as chopped onions, chutney or other dips and condiments. In some parts of India, it is served as the final item in a meal.

Usage

Pass the Papadum I say, I am hungry
Added 2011-06-20 by Dishoom Dishoom

Root

Multiple

Region

All India

Categories

Food and Drink

Related Terms

chutney, samosa, bonda, cutlet

Terms referencing this

Bread pakoda